Ashwagandha Industry Calls for Science-Led Review to Protect Farmers, Ayurveda, and India’s Nutraceutical Growth

Dr JLN Sastry, Ayurveda Consultant and Practitioner (Former CEO-NMPB) Mumbai (Maharashtra) [India], May 21: As India’s Ashwagandha sector emerges as a major pillar of the AYUSH, Ayurvedic, and nutraceutical economy, industry stakeholders are urging policymakers to adopt a science-led, product-specific approach to regulation that protects public health without undermining one of the country’s most significant […]

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Policy Execution and Administrative Excellence at FCI: Observations Shared by Sudeep Singh FCI

New Delhi [India], March 06: India’s food security framework rests on the strength of institutions that can translate policy into consistent action. At the centre of this system is the Food Corporation of India (FCI), a statutory body entrusted with procuring, storing, and distributing food grains across the country. Functioning under the Ministry of Consumer […]

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